Housekeeping Training – Culinary Academy of Las Vegas

Program Overview

Housekeeping Training for Hospitality Careers

Take pride in delivering exceptional guest experiences? CALV’s Housekeeping Programs provide hands-on training, industry connections, and a certificate recognized by top employers—preparing you for a rewarding career in hotel and resort operations.

Program Highlights

Start Dates: Monthly start dates available

Campus: Las Vegas

Certificate Value: Equivalent to one year of industry experience with participating partners

Financial Aid: Available for eligible students (including Culinary Workers Union Local 226 and Bartenders Union Local 165 members)

Housekeeping Program Offerings

Length: 60 hours (2 weeks)

Description: Learn essential guest room attendant duties including proper bed-making, cleaning methods, room checks, cart stocking, safety procedures, and use of Hotel Service Optimization System (HotSOS). Includes applied learning in CALV’s mock hotel rooms.

Requirements Minimum age 17, valid driver’s license or state ID, Social Security card, ability to communicate effectively in English

Cost: $1,200 (tuition assistance available for qualifying students) | No charge for employer partner team members

Length 100 hours (4 weeks)

Description Combines hands-on guest room attendant training with vocational English instruction. Students develop technical housekeeping skills and essential workplace communication through applied learning in mock hotel rooms. Admission requires English placement assessment.

Requirements Minimum age 17, valid driver’s license or state ID, Social Security card, required English assessment

Cost $1,600 (tuition assistance available for qualifying students) | No charge for employer partner team members

Length: 60 hours (2 weeks)

Description: Learn cleaning methods, chemical handling, utility equipment operation, linen management, deep cleaning procedures, and safety protocols. Includes applied learning across multiple surface types and environments.

Requirements: Minimum age 21, valid driver’s license or state ID, Social Security card, ability to lift 50 lbs and control equipment up to 250 lbs, ability to communicate effectively in English

Cost: $1,200 (tuition assistance available for qualifying students) | No charge for employer partner team members

Turn Your Training into a
Rewarding Hospitality Career

CALV graduates are ready to succeed in diverse hospitality roles
in Las Vegas, from bus persons to bartenders.

Guest Room Attendant, House Person, Utility Porter

Our Career Services team provides personalized job placement support, including employability training, resume and application assistance, mock interviews, and other resources to help students succeed in the workforce.

Affordable, Accessible Training for a Bright Future

CALV offers flexible financial aid options to make hospitality education accessible. Eligible union members qualify for free training through their benefits.

Learn More