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Pinot Noir Unveiled: Taste the Elegance of a Revered Grape (21+)
Location: The Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV,NV 89030
Time: Wednesday, September 10, 5–7 PM
Description: Take a deep dive into the world of Pinot Noir, one of the wine world’s most beloved varietals. Explore regional differences, winemaking techniques, and tasting notes in this guided class. You'll sample wines and learn to identify the hallmark traits of this elegant, complex grape. – $20


Merlot Moments: A Hands-On Tasting Experience (21+)
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, October 8, 5–7 PM
Description: Explore the rich flavors of Merlot in this interactive tasting class. Learn to identify tasting notes, pairings, and regional differences while sipping and savoring like a true wine enthusiast. – $20



Pasta Perfection: Pappardelle Bolognese
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Thursday, October 9, 5–7 PM
Description: Roll, cut, and cook your way to authentic Italian flavor in this hands-on class, where you’ll craft fresh pappardelle with a savory, made-from-scratch Bolognese sauce. – $25


Sweet Bites: Chocolate Caramel Cupcakes
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Tuesday, October 14, 5–7 PM
Description: Bake decadent chocolate cupcakes filled with gooey caramel and topped with luscious frosting in this hands-on class—perfect for impressing at any gathering! – $25


Harvest Table: Pork Tenderloin w/ Roasted Roots
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, October 15, 5–7 PM
Description: Master a cozy, elegant meal featuring maple-glazed pork tenderloin and roasted root vegetables in this hands-on class—ideal for hearty dinners or fall gatherings. – $30


Fall Sips I: Crafting Fall Favorites – S’mores Hot Chocolate & Hazelnut Mocha
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, October 22, 3–5 PM
Description: Create café-style favorites in this hands-on class, featuring a rich S'mores Hot Chocolate and a smooth Hazelnut Mocha—perfectly sweet and cozy. – $20


Autumn Harvest: Fall Salad Creations
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, October 22, 5–7 PM
Description: Build a vibrant seasonal salad featuring apples, nuts, pomegranate, and a homemade vinaigrette in this fresh, flavorful class. – $20


Holiday Feast: Stuffed Pork Tenderloin
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Thursday, November 6, 5–7 PM
Description: Learn to prepare a juicy pork tenderloin stuffed with Thanksgiving dressing—perfect for festive dinners with savory, elegant flair. – $30


Cozy Classics: Sweet Potato Pie
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, November 12, 5–7 PM
Description: Bake a spiced sweet potato pie from scratch in this hands-on class—master crust and filling techniques for a timeless, cozy dessert. – $30


Fall Sips II – Pumpkin Spice Latte & Apple Pie Frappe
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, November 12, 3–5 PM
Description: Craft a cozy Pumpkin Spice Latte and a refreshing Apple Pie Frappe in this hands-on class—perfectly spiced and full of fall flavor. – $20


Philly Flavors: Cheesesteak w/ Boardwalk Fries
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, November 19, 5–7 PM
Description: Make an authentic Philly cheesesteak with melted cheese and tender steak, paired with crispy boardwalk fries in this bold, flavorful class. – $25


Syrah/Shiraz: A Bold Wine Tasting Experience (21+)
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, November 19, 5–7 PM
Description: Discover the rich, spicy flavors of Syrah/Shiraz wines in this interactive tasting class, exploring regional styles, tasting notes, and pairings. – $20



Gingerbread Cookies
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, December 10, 5–7 PM
Description: Bake and decorate festive gingerbread cookies in this hands-on class—master dough prep, shaping, and icing techniques. – $25


Malbec Magic: A Hands-On Wine Tasting (21+)
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, December 10, 5–7 PM
Description: Explore bold, fruity Malbec flavors in this interactive class—learn its origins, tasting notes, and perfect pairings. – $20


Winter Sips I: Sugar Cookie Latte & Peppermint Mocha
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, December 17, 3–5 PM
Description: Craft cozy holiday drinks in this hands-on class, featuring a sweet Sugar Cookie Latte and a festive Peppermint Mocha. – $20


Comfort Classics: Chicken Fricassée
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, December 17, 5–7 PM
Description: Learn to make creamy, flavorful chicken fricassée with tender vegetables and French technique in this hands-on class. – $30


Holiday Wreath Charcuterie Board
Location: Culinary Academy of Las Vegas – 710 W. Lake Mead Blvd. LV, NV 89030
Time: Wednesday, December 17, 5–7 PM
Description: Create a stunning holiday wreath charcuterie board—learn arranging, pairing, and festive design in this hands-on class. – $30
Discover what is possible
Choose from a wide range of short-term classes designed to build practical knowledge, whether you’re preparing for the next step in your career or learning something new for the first time.