The Culinary Academy of Las Vegas had the pleasure of hosting a tour at our facility for the Japan Contract Food Service Association. The JCFSA is a non-profit organization, authorized by the Cabinet Office of the Japanese government. It is dedicated to improving food service quality and safety through research and education, as well as […]
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Flavors of The Heart event The Culinary Academy of Las Vegas would like to thank everyone who came out for this year’s Flavors of The Heart event! Guests were able to sample many specialties from the 30 plus Chefs who prepared their healthy dishes.
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Congratulations Graduates September 2017 Congratulations to the recent graduates from our Vesol class! We hope that you take the skills that you’ve learned at The Culinary Academy of Las Vegas and apply them to your careers! We wish you the best of luck.
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2017 Teen Cook Competition Here are some photos from our Teen Cook Competition winners! They are currently completing an internship at The Smith Center. On Friday, in between other intern duties, Kevin Rueda prepared three stuffed chicken breast plates. He was given a mystery basket of ingredients – all of which had to be used. […]
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Restaurant Industry Trends for 2017 The hospitality industry is constantly evolving. With new food trends emerging and consumer preferences constantly changing, working in the hospitality industry can be fun and challenging at the same time. Due to the immense competition in the hospitality industry, it can be difficult to find new and unique ways to […]
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5 Cocktails to Get You Through St. Patricks Day Thinking about hosting a party this St. Patrick’s Day? Ditch the beer today and show off your skills by putting a twist to an iconic cocktail this St. Patty’s Day! With so many different choices out there, it’s hard to pick just one – but here […]
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How The Role of a Chef Has Evolved If you love food, are creative, and thrive on making people happy, then there’s no better job for you than a chef. The role of a chef today is much different than it was a decade ago. Chefs used to be invisible, hiding behind the stove in the […]
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Which Career Path in the Culinary Arts is Right for You? Pursuing a career in the Culinary Arts can be very rewarding. There are numerous job opportunities in the thriving food industry. The type of jobs that are available however, depend on your specialization. There are different career areas to choose from, each requiring a […]
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7 Reasons You Should Explore a Career in Hospitality Hospitality and tourism is the fastest growing industry in the world and only continues to flourish. Have a love for food and people? Why not consider pursuing a hospitality career? The career opportunities within the hospitality industry are endless. Still on the fence about exploring a career within […]
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Culinary Academy of Las Vegas – Radio Show 88.1FM Radio Show We had the amazing opportunity to sit down with 88.1FM to discuss our upcoming initiatives here at Culinary Academy of Las Vegas. During the interview we covered a number of topics. In particular, we discussed the increasing job market, the courses we offer, funding […]
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