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Japan Contracted Foods Tour

By Culinary Academy Las Vegas November 9, 2017

The Culinary Academy of Las Vegas had the pleasure of hosting a tour at our facility for the Japan Contract Food Service Association. The JCFSA is a non-profit organization, authorized […]

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Flavors of The Heart event

By Culinary Academy Las Vegas September 21, 2017

Flavors of The Heart event The Culinary Academy of Las Vegas would like to thank everyone who came out for this year’s Flavors of The Heart event! Guests were able […]

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Congratulations Graduates September 2017

By Culinary Academy Las Vegas September 15, 2017

Congratulations Graduates September 2017 Congratulations to the recent graduates from our Vesol class! We hope that you take the skills that you’ve learned at The Culinary Academy of Las Vegas […]

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2017 Teen Cook Competition

By Culinary Academy Las Vegas August 16, 2017

2017 Teen Cook Competition Here are some photos from our Teen Cook Competition winners! They are currently completing an internship at The Smith Center. On Friday, in between other intern […]

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How Our Training and Classes Can Help Those Succeed in Lasting Careers

By Culinary Academy Las Vegas April 14, 2017

How Our Training and Classes Can Help Those Succeed in Lasting Careers We all strive and hope for a successful, secure, and happy future. Finding a full-time job in a […]

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The Making of a Great Bartender

By Culinary Academy Las Vegas March 31, 2017

The Making of a Great Bartender Bartending can be a terrific occupation for the right person. They are responsible for mixing and serving drinks to customers, typically working in bars, […]

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Restaurant Industry Trends for 2017

By Culinary Academy Las Vegas March 24, 2017

Restaurant Industry Trends for 2017 The hospitality industry is constantly evolving. With new food trends emerging and consumer preferences constantly changing, working in the hospitality industry can be fun and […]

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5 Cocktails to Get You Through St. Patricks Day

By Culinary Academy Las Vegas March 17, 2017

5 Cocktails to Get You Through St. Patricks Day Thinking about hosting a party this St. Patrick’s Day? Ditch the beer today and show off your skills by putting a […]

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How The Role of a Chef Has Evolved

By Culinary Academy Las Vegas March 10, 2017

How The Role of a Chef Has Evolved If you love food, are creative, and thrive on making people happy, then there’s no better job for you than a chef. […]

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